Chef Tim Martin
Chef At Home In San Diego
Born and raised in San Diego California. I found a love and passion for cooking and serving at a young age. I have worked in restaurants, cafes and delis. But being a personal chef has always been my dream and my path. Im trained to cook all types of food including but not limited too: Hawaiian, Portuguese, Spanish paellas and tapas, Italian pizzas and Mexican food. Providing the full chef experience at any type of event. Specializing with in home for dinner parties 3-4 course meals. I shop I cook I serve and I clean.
More about me
For me, cooking is...
Life. It’s a way of communication. Its dictated by my mood and feelings. The weather the earth. It’s my way of showing how thankful I am to be here
I learned to cook at...
My grandmas house and culinary school
A cooking secret...
Lots of love and passion. I care about how much people enjoy my food and my experience I’m providing. I work for smiles
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