Chef Tiffany Taylor

I am a self-taught, home chef PROUDLY serving the greater Charlotte and Research Triangle Park (RTP) areas. A native of rural Eastern NC my earliest memories of lessons in the Culinary Arts began when I was about 8 years old, under the guidance of my mother, grandmother, and father. My experience in traditional Southern cuisine later evolved into a passion for fine dining following the end of my undergraduate and graduate studies at North Carolina Central University. Although I am new to Culinary Entrepreneurship, my business, The Taylor'd Taste, aims to not only provide in-home dining services but food education to those interested in improving their skills as well. Currently, I serve individuals and families a variety of comforting healthy meals, and decadent desserts "Taylor'd" (tailored) to the tastes you love the most!