Chef Terri Searcy
Chef At Home In New Orleans
Get to know me better
Curator of connections through flavorful food with the heart and hospitality of New Orleans.
Uptown New Orleans born and raised Chef and Baker (AAS,CTS), Augusta National Pastry Cook and Bocus d Or Americas Comis Chef passionate about sharing the food, culture and hospitality that makes my home globally known. As a New Orleanian, you’re a foodie before your first steps, so being a chef feels like home.. Which is why every experience is handpicked, making each gathering intimate, intentional and unforgettable.
More about me
For me, cooking is...
Spiritual. Therapeutic. Communal. Soul-Satisfying. — A Gift.
I learned to cook at...
Home on the step-stool next to my mother and grandmothers who didn’t use measuring spoons, seasoned from the soul and made meals like magic.
A cooking secret...
Music and Laughter.
Book your experience with Chef Terri
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