Chef Tarey Beckwith
Chef At Home In Ridgewood
Get to know me better
Passionate about creating beautiful and delicious food. I’m all about the details
I have been cooking professionally for the last ten years both as a Private and Personal Chef, but in the kitchen with my dad as early as 8 yrs old. After 20+ years in retail management, I swapped sales for sauté pans and never looked back! I’ve worked with some amazing Chef’s in my career and I love being able to learn and teach others as well.

More about me
For me, cooking is...
Like second nature, there’s nothing else I’d rather do
I learned to cook at...
Though I did not attend culinary school, I was trained by some of the best and top chefs in various companies.
A cooking secret...
There’s no secret when it comes to me and cooking, you can taste the love in every single dish





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