Chef Sydney Sassman

My name is Sydney! Born and raised in Sacramento, California. I’ve been a chef for 6 years now, working in restaurants, hotels, private homes, hospitals, sororities, stadiums and more. I attended the Culinary Institute of America, in 2020, and graduated with an associates degree in culinary arts and nutrition. I am passionate about food and being in a creative environment. I specialize in various types of food, but my main focus is to cook food that will make people

feel good and their gut happy! My goal is to find a family or an individual that is looking for a personal chef one on one to cater to their needs.