I am professional chef with 20 years experience cooking for intimate gatherings in private settings.

I have lived in Jackson Hole, Wyoming since 2007. I spent 15 years onboard yachts as a chef, and traveled the world. I enjoy procuring the finest provisions and will prepare your dinner party with skill and style. I can adapt to any dietary guidelines and am happy to work with you to create the ultimate menu and dining experience.

For me, cooking is...

A pleasure and a joy. I am technically proficient at what I do but still have the passion for cooking and plating that delights my clients.

I learned to cook at...

My mother had a catering business in Westport, CT, my hometown. I continued my culinary career at The Summerhouse restaurant on Nantucket Island.

A cooking secret...

have all of my mis en place-"everything thing in place" and keep a calm cool demeanor. Seasoning food can not be taught- it is inherent.

Chef Stacey's reviews

5

•

14 services

Our group loved Stacey! She made an incredible meal, prepped quickly, and left the place spotless.

Chef made my surprise dinner for my friends very special and memorable. Great food and fun attitude. We were all very pleased!

Stacey was fantastic and truly spoiled us on our Ski Week in Jackson Hole. Had the BEST fondue appetizer in my life and she made so may wonderful menu suggestions. Tablescape was perfect with fresh flowers and printed menus. The whole group thought it was the highlight meal from our trip!