Chef Simona La Terra
Chef At Home In Windermere
Get to know me better
I am an Italian personal chef that loves to cook Italian and especially Sicilian, mixing my traditions with others and inventing new recipes
I learned to cook by my Granma because my mother didn't like to cook and proposed us every day the same dishes. and cooking became my passion.
Many times during the last 30 years I studied new topics and improved my knowledge about food, cuisine, tradition, and innovation.
I don’t like complicated dishes; instead, I prefer a very simple and healthy cuisine that respects the traditions with a bit of fantasy.
I also like so much to follow the new trends in cuisine. I love to figure out the origin of the recipes, how we could modify ingredients to enhance the flavors, discovering new elements and new combinations.
More about me
For me, cooking is...
My passion and mixing imagination and cooking is like travelling, my other passion.
I learned to cook at...
I learned to cook by my Granma and I had some cooking classes in Italy from famous chefs. I opened my business as personal chef 2 years ago
A cooking secret...
Using fresh food not processed. Most of my recipes are from scratch. With good quality of food, your recipes will be a success.
Book your experience with Chef Simona
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