Chef Sergi Navarro
Chef At Home In New York
Get to know me better
I'm from Valencia, where paella was born, and the best food on the world made.
I am Sergi Navarro, a private chef in NYC with 8 years of experience. I have worked in Michelin guide restaurants and, during my journey in the UK, achieved a Rosette with my team. I love animals and am a vegetarian, though I cook all kinds of dishes.
Now i'm trying the experience of been private chef, to learn new stuff and reach more objectives.
More about me
For me, cooking is...
What my mom made to make me happy
I learned to cook at...
I was fortunate my greatgrandmother show to me the principles of everything
A cooking secret...
I always get a coffe before start.
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