Chef Scott Dapprich
Chef At Home In Orlando
Get to know me better
Executive Sous Chef with 20 years of experience in luxury dining, banquets, and as private chef, dedicated to excellence and making memories.
Originally from Michigan, I started my career when I was 14 years old and fell in love with cooking. I have 20 years of experience crafting unforgettable dining experiences in luxury hotels and high-end events. I thrive on creating bold, flavorful menus, leading talented kitchen teams, and bringing a touch of creativity to every plate. Whether it’s an intimate dinner or a grand banquet, I make every meal an experience to remember!
More about me
For me, cooking is...
For me, cooking is more than just making food—it's an art, a passion, and a way to connect people and create new memories.
I learned to cook at...
I had a class at school and from my first job in the field I keep aiming for more. More learning, more flavor, more experiences and growth.
A cooking secret...
My secret in the kitchen is balancing precision with creativity—respecting the craft while always pushing boundaries.
Book your experience with Chef Scott
Specify the details of your requests and the chef will send you a custom menu just for you.
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