Chef Rory Upton
Personal Chef In MarysvilleAfter years 10+ years of working in the food service industry, I wanted to take my skills and creativity directly to the customer to create the best experience possible for both myself and the clients. I love what I do. I am very passionate about food, and I find it exciting.
The greatest part of my job, is seeing people enjoy the food I have created for them.
I specialize in Italian food because I love the flavors and simplicity of the cuisine.
More about me
For me, cooking is...
Something I have embraced as a lifestyle. I love food. Few things get me as excited as the feeling of satisfaction like providing food to others.
I learned to cook at...
The age of 14 in high school, then began working in various positions in the food industry (restaurants, café, bar, deli, corporates kitchens, etc.)
A cooking secret...
Picking the freshest, local, seasonal, and quality ingredients I can source.
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