Chef Ronny Miranda

Private Chef In Lafayette
Chef Ronny Miranda

Get to know me better

If I weren't a chef I wouldn't exist. Food isn't just a passion, it's my entire life. I've been cooking professionally since I was 17.

I have been a professional Chef in the food industry for over 20 years and have worked in a wide variety of kitchens. I've worked in everything from a mom and pop diner serving burgers to michelin level restaurants cooking 15 courses.

My experience in food paints a wide swoth, working within vietnamese, new American, French, Latin, afro hispanic, and portuguese style restaurants.

Photo from Ronny Miranda

More about me

For me, cooking is...

My entire life, food isn't just a career for me. I've spent my entire adult life trying to become the best chef I can possibly be.

I learned to cook at...

I was lucky enough to have grandparents that cooked 6 nights. I learned to cook from some of the best chefs in the Bay.

A cooking secret...

Is getting the best possible ingredients and doing only what's necessary to elevate their natural flavors.

Chef Ronny's reviews

4.61
8 services

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