Chef Rodney Bocanegra
Private Chef In MiramarGet to know me better
Dedicated and enthusiastic Chef. I'm innovative, creative and cook with bold, intense flavors.
I am a professional chef with over 20 years experience. I studied at Le Cordon Bleu where I received my culinary degree. I’ve worked in some of the top restaurants in Las Vegas and Miami. During my travels I do a lot of private catering and dinners. Anything from a birthday or special occasion all the way to private cooking lesson for people of all ages. I stay up to date with upcoming trends around the globe and implement them in my style of cooking. I’ve been fortunate to evolve my expertise by working with some very talented chefs at an early start. I have real appreciation for my craft and nothing makes me happier than to see the smile on my clients face when the are have one of my experiences. I always say I’m in the people business not the food business.
More about me
For me, cooking is...
Tradition that was passed down to me from my grandparents. It's my way of bringing people together for a great conversation and creating memories
I learned to cook at...
I started to cook from a young age with my family, who are all great cooks. When I was 20 I went to culinary school and earned my degree.
A cooking secret...
Tasting everything and cooking as if I were cooking for my family. All love....and some secret spices.
Book your experience with Chef Rodney
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