Chef Robin Becker
Private Chef In Queens
Get to know me better
Healthy foods chef specializing in global cuisine, vegan, vegetarian, Celiac, Medical Medium and other dietary requests.
I have been working as a private chef for 18 years after graduating from Peter Kump's NY Cooking School (currently known as the Institute of Culinary Education). I specialize in clean, healthy cooking and global cuisine including Asian, Mediterranean and Indian. I have a lot of experience with vegan/vegetarian, gluten free and Paleo cooking. I very much enjoy creating menus that are beautiful and delicious but adhere to the client's food preferences and dietary concerns. I have cooked for many families, creating kid friendly recipes or preparing elegant cocktail/dinner parties. Lastly, I respect the client's home and make sure to leave it meticulous when I am finished. I am available to cook onsite or in my own kitchen and deliver. I am very organized and reliable.
More about me
For me, cooking is...
Something I have immersed my life in as an absolute pleasure, a way to show love and a career. It's part art, part science and all magic.
I learned to cook at...
Peter Kump's New York Cooking School (currently Institute of Culinary Education) although I have been teaching myself to cook since I was a child.
A cooking secret...
My understanding of flavors and colors and how to make things look beautiful and taste delicious.
Book your experience with Chef Robin
Specify the details of your requests and the chef will send you a custom menu just for you.
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