Hello there! I’m Chef Robbie, proud owner of Health Held in Hand, the #2 ranked Personal Chef & Catering service in Arizona. We specialize in bringing culinary excellence to your doorstep, managing everything from meticulous shopping to thorough cleaning.

I’m Looking forward to speaking with you!

HealthHeldinHand.com.

For me, cooking is...

My life. I adore almost everything culinary. It brings everyone together. And that’s something special.

I learned to cook at...

Family taught and culinary educated.

A cooking secret...

Getting the freshest, handpicked products available . Not letting anybody else shop for me. All fresh ingredients.

My menus

Seafood soirée

STARTER

Choose 1 dish

Caprese lay

Beggars purses

Charcuterie boards

Lump crab stuffed shrimp

FIRST COURSE

Choose 1 dish

Asiago cheese, Caesar salad

Shrimp Dijon

Lobster Mac n Cheese

Miso, glazed, tuna, bruschetta

Shrimp scampi

Prosciutto mixed green salad with a vinaigrette dressing

Burratta cheeseboard

MAIN COURSE

Choose 1 dish

Crab legs

King Crab Legs

Chilean Seabass

Ahi tuna

Halibut

Swordfish

Tilapia

DESSERT

Choose 1 dish

Crème brûlée

Chocolate tarts

Fruit tarts

Dark chocolate cake with chocolate ganache

Pies

Pound cake with gelato and fresh fruit

Family style

STARTER

Choose 1 dish

Baked stuffed mushrooms

Goat cheese, shaved, pork, spicy mustard, pickled onion, bruschetta

Arugula, prosciutto, caramelized, onion, jam, ricotta, bruschetta

Charcuterie boards

Any salad you can think of

FIRST COURSE

Choose 2 dishes

Mac & cheese

Deviled egg potato salad

Deviled eggs

Bone in chicken wings

Boneless chicken wings

MAIN COURSE

Choose 2 dishes

Crock pot Bbq Chicken

Casseroles

Pot pies

Roasted chicken

Baked ham

Ribs

DESSERT

Choose 1 dish

Crème brûlée

Chocolate tarts

Fruit tarts

Dark chocolate cake with chocolate ganache

Pies

Pound cake with gelato and fresh fruit

Almost any cakes

Italian feast

STARTER

Choose 1 dish

Arugula, prosciutto, caramelized, onion, jam, ricotta, bruschetta

Caprese bruschetta

Caprese lay

Beggars purses

Charcuterie boards

FIRST COURSE

Choose 1 dish

Prosciutto and mixed green salad

Asiago cheese, Caesar salad

House salad

Strawberry and walnut salad

Burratta cheeseboard

MAIN COURSE

Choose 1 dish

Chicken Parmesan

Chicken, Carbone Massimo

Chilean Seabass

Lasagna

Spaghetti with Bolognese

Stuffed shells

Chicken Fettuccine Alfredo

Fettuccine Alfredo

Shrimp fettuccine Alfredo

Italian mac & cheese

DESSERT

Choose 1 dish

Crème brûlée

Chocolate tarts

Fruit tarts

Dark chocolate cake with chocolate ganache

Pound cake with gelato and fresh fruit

Cannolis

Cherry pie à la mode

Surf and Turf

STARTER

Choose 2 dishes

Arugula, prosciutto, caramelized, onion, jam, ricotta, bruschetta

Bacon wrapped jalapeños

Baked stuffed mushrooms

Beggars purses

Burratta cheeseboard

FIRST COURSE

Choose 1 dish

Asiago cheese, Caesar salad

Strawberry and walnut salad

House salad

Smoked blue cheese, wedge salad

Prosciutto, Burratta vinaigrette, greens salad

MAIN COURSE

Choose 1 dish

Steak, Oscar

Fillet Oscar with lump crab

Fillet Oscar with shrimp

Fillet Oscar with half lobster tail

DESSERT

Choose 1 dish

Crème brûlée

Cherry pie à la mode

Chocolate tarts

Dark chocolate cake with chocolate ganache

Pound cake with gelato and fresh fruit

Fruit tarts

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Chef Robbie Held's reviews

4.92

•

4 services

Chef was amazing. Super friendly and food was incredible

Chef Robbie was the best. He was fun, engaging and informative. This was the best evening with food and fun! His food was so delicious and portions great! The steak was perfectly cooked and the items were creatively plated. My kitchen was sparklingly clean all I had to do was wash our wine glasses. This was wonderful! Definitely recommend Chef Robbie Held!