Chef Rob Van De Pette

Personal Chef In Pacifica
Chef Rob Van De Pette

Get to know me better

Michelin level chef now cooking in your kitchen.

I am a classically trained chef with 10 years of experience in professional kitchens in Philadelphia and the San Francisco Bay Area. I have spent the last 4 years in Michelin rated 1 star restaurant here in the Bay Area. My cooking style is refined French and California using classic techniques with local seasonal ingredients.

Photo from Rob Van De Pette

More about me

For me, cooking is...

Cooking is a way to bring people together to share an experience.

I learned to cook at...

I was trained at the Academy of Culinary Arts. I have worked under Chef Jose Garces and Chef Mark Sullivan.

A cooking secret...

Clean flavors with ingredients tasting the way they should.

Chef Rob's reviews

4.67
4 services

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