Chef Raymond Quinones
Chef At Home In Costa Mesa
Get to know me better
I am a 21 year old sou chef and I love cooking all types of food please contact me at +19493254326 for details
I am a sou chef at distillery in Huntington Beach California my experience in the kitchen is only 4 years but the food I make is inspired by chefs I’ve been under I am now under a 2 Michelin star chef named Alessandro Stratta and he has shown me the ins and outs of the industry I’m well versed in Italian cuisine Mexican cuisine and Mediterranean cuisine I look forward to learning more and expanding my plate and knowledge of this industry as a whole
More about me
For me, cooking is...
My passion and way to clear my head even in a busy environment.
I learned to cook at...
I learned to cook when I was 13 I’ve been cooking in a professional kitchen since 17 I’ve worked at all kinds of places with different cuisine
A cooking secret...
Stand out in the basics so the hard stuff is easy to learn be passionate and cook your food with care and love
Book your experience with Chef Raymond
Specify the details of your requests and the chef will send you a custom menu just for you.
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