Chef Rashad Flowers
Private Chef In RochesterGet to know me better
I am a passionate Chef from Atlanta Georgia born and raised in Rochester NY, soul food, Asian cuisine, Mexican and Italian food and
Hello???? I'm Chef ???????? I have been a Personal Chef for about 3 years starting my business in Altanta, Georgia in 2020 now in Rochester, NY. I have been a Chef for more than 13 years. 8 Years Fine Dining experience in Rochester NY, 5 Years in Atlanta, Georgia. Starting at 8 years old cooking at home with family making soul food to learning how to cook Mexican food, Asian cuisine and Italian food at Fine Dining establishments I learned I have a strong passion for cooking and service. I have always had a passion for cooking since the age of 8 when my mother bought me a cookbook called "how to cook everything" and every since then I have been determined to learn how to cook everything I can ????????
More about me
For me, cooking is...
my superpowers and allows me to save others through my cooking and extraordinary service ????
I learned to cook at...
Ox and Stone and Orbs restaurants Cooking as Soux Chef under Chef Steven Lara for 5 years, FOH Management at The Genera Muir Company under Chef Todd
A cooking secret...
Cooking with Passion and Making everything with good positive energy and vibrations for every single customer ????
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