Chef Quentin Garcia
Private Chef In Merced
Get to know me better
From experience in 3 Michelin Star kitchens to burger shack, I can cook it all!
I started cooking at 11 years old in professional kitchens and never stopped. I trained in some world famous three Michelin Star restaurants, and cooked my way through Denmark. I love the finer side in food preferably, but as long as I can put in all the extra touches and love into any dish, I’m always happy with what I put up.
More about me
For me, cooking is...
The foundation of the character I am.
I learned to cook at...
I began cooking at 11 years old in high end French restaurants, to upscale modern American cuisine, Nordic cuisine and Michelin Star trained
A cooking secret...
Simply love every part of the cooking process
Book your experience with Chef Quentin
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