Chef Philip Fischer
Private Chef In Colebrook
I'm a grad from Le Cordon Bleu currently residing in the Dallas area. French traditionally trained. But not limited to. Love Caribbean, BBQ, Italian and anything American infused.
I have worked in the industry for around 15 years. From resort style to catering and even a Hudson valley locally sourced kitchen. My vice is an open flame. There is nothing like the heat of the line and the decor of a plate.
Companies I've worked for
Puff n Stuff Catering out of Central Florida (Tampa & Orlando)
Chroma Modern Bar and Kitchen in Lake Nona,FL
Loews-Universal Sapphire Falls Resort in Orlando,Florida
Vanderbilt Lakeside Guesthouse and Bar in Hudson Valley,NY
Fox Restaurant Concepts in Phoenix,AZ / Houston & Dallas,TX
ServSafe Certified Culinary Professional**
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More about me
For me, cooking is...
Its very simple....it is a Culture.
I learned to cook at...
I am a graduate of Le Cordon Bleu College of Culinary Arts in Orlando,Florida 2009-2011
A cooking secret...
Having a Humble attitude
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Book your experience with Chef Philip
Specify the details of your requests and the chef will send you a custom menu just for you.
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