Chef Paul Anthony Morello
Chef At Home In Bonita SpringsGet to know me better
Real deal old school cuisine/techniques always delicious, always deliver for the client!! Super & Mega yacht certified. Land Sea Air
Will fill in shortly can also google me.
on Nantucket Island as private chef till Sept
then Florida from September 2024 till May 2025
Family is Sicilian
lived and worked in Istanbul 8 years
executive chef in top restaurants:
Istanbul
Izmir
Bodrum
Cesme
Washington DC
NYC
MIAMI
San Francisco
Park city
Salt Lake City
Miami
Fort Lauderdale
Charleston SC
More about me
For me, cooking is...
my love my life my passion when cooking i think of nothing except what I'm doing at the time. The outside doesn't exist..........
I learned to cook at...
At age 12 very lucky was taken under the arms of 3 real chefs age 12 to 18 one was Swiss one was French one American by 18 was already Sous Chef
A cooking secret...
Always the freshest ingredients possible and never run out of food :)) be kind be thoughtful be on time :))
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