Chef Ona Gauthier
Chef At Home In Los AngelesGet to know me better
I have a strong work ethic, the ability to multi-task effectively and will bring a loving energy to all aspects of food handling.
Philosophically, my passion lies in the overlapping balance of food and wellness. I have been a caterer for companies such as RNT23 and Morke, a private chef, creating menus with specific dietary requirements and worked on the research and development team for Food Stirs food-crafting kits. For the last 10 years, I’ve been preparing meals for families creating space for individuals to slow down, enjoy personalized meals and connect with in our busy schedules.
More about me
For me, cooking is...
my passion, where lies the symbiotic relationship of food and wellness.
I learned to cook at...
In addition to my degree from Le Cordon Bleu in Pasadena, I have more than 20 years of experience in the culinary industry.
A cooking secret...
Keeping the kitchen clean and organized.
Book your experience with Chef Ona
Specify the details of your requests and the chef will send you a custom menu just for you.
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