Chef Oliver Davies
Chef At Home In Austin
I've been cooking for as long as I can remember, but professionally for the past 3 years here in Austin. I put a strong emphasize in local, seasonal ingredients and both traditional and creative techniques. Food is fun. Food is important. Many of our most lasting memories are made around the dinner table, and I feel blessed to get to be a part of that!
More about me
For me, cooking is...
A connection to nature, people, and places
I learned to cook at...
I learned to cook on the job, at some of the best restaurants in Austin (Ramen Tatsuya, Sour Duck, Odd Duck)
A cooking secret...
Having fun, working hard
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