Chef Nisorin Paulino

Private Chef In New York
Chef Nisorin Paulino

Get to know me better

Young, passionate, versatile and love to make my guest happy

I am a young and very passionate chef I love to cook for others and care very dearly about their opinions. I considered myself a professional I've worked in NYC's toughest and most discipline kitchens for 6 years and in 2 of those years I was working as a Sous Chef at the 2 Michelin star restaurant L'Atelier De Joel Robuchon. I am very passionate about cooking French, Italian, Mediterranean, and Mexican food. I believe good quality ingredients speak for themselves.

Photo from Nisorin Paulino

More about me

For me, cooking is...

a way for me to express myself on the plate the kitchen is my playground

I learned to cook at...

The International Culinary Center as well work in great restaurants like L'Atelier de Joel Robuchon and Micheal White Vaucluse.

A cooking secret...

Best Ingredients and the techniques that I've learn working in the best kitchens

Book your experience with Chef Nisorin

Specify the details of your requests and the chef will send you a custom menu just for you.

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