Chef Nicole Fey
Chef At Home In Boynton Beach
Get to know me better
I am a seasoned restaurant chef that specializes in scratch cooking. I love Italian, local/seasonal, and plant based cuisine!
With fifteen years of experience as a professional restaurant chef, I have honed my culinary skills and developed a deep passion for creating exceptional dishes that delight the palate. I hold a master's degree in gastronomy from Boston University, which has equipped me with a comprehensive understanding of food science, flavor profiles, and culinary techniques. Now, I am excited to transition into the personal chef industry, where I can bring my expertise and creativity to private clients and craft personalized dining experiences that cater to their unique tastes and preferences.
More about me
For me, cooking is...
Why I get out of bed and how I correct with those in my life.
I learned to cook at...
My first culinary education was with my grandma. I have also learned a great deal coming up through kitchens and during my masters degree.
A cooking secret...
The most high quality ingredients that I can get my hands on.
Book your experience with Chef Nicole
Specify the details of your requests and the chef will send you a custom menu just for you.
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