Chef Nelson Infante
Private Chef In New York CityGet to know me better
I am a chef who is passionate about the art of cooking and making people happy.
I am a profesional chef with 5 years of experience. I graduated from the international culinary center in 2015. I started off in ABC kitchen and was there for 2 years. After i worked with Chef Ryan learning the beauty of pasta for a few years at Charlie Bird. and also had the pleasure of working with some amazing chefs such as Juan de Lezo and Chef Ayesha at Shuka working on Mediterranean dishes.
More about me
For me, cooking is...
For me, cooking is a way to express myself through food and that is why it is everything to me.
I learned to cook at...
At International Culinary Center
A cooking secret...
Treating all my ingredients with respect, behind every projects alway is a hard work behind.
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