Chef Nathalyn Yaah
Private Chef In Los Angeles
Get to know me better
Energetic kitchen professional with excellent leadership and organizational skills. Food is the source of life, so am I.
I'm a civil war survival from West Africa, Liberia. Started cooking ans baking at the age of 8 years old. I went to Le cor de Bleu (Kitchen Academy). Got a degree in Culinary arts, French cuisine. I am well-rounded with varieties of cuisines.
I continued to learn and create new recipes while sharing with beautiful souls. My experience is extensive and I am very passionate about my craft. It's life for me, actually.
Therapeutic.
More about me
For me, cooking is...
Life. Without food we wouldn't be here.
I learned to cook at...
Age 8, by my beautiful mother.
A cooking secret...
Calmness and open to new creations. Don't be afraid to test the limits.
Book your experience with Chef Nathalyn
Specify the details of your requests and the chef will send you a custom menu just for you.
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