Chef Michelle Pierce

Chef At Home In St. Petersburg

As your personal chef, I love creating a tailored experience that is memorable and magical for all guests. The past few years I’ve rekindled that passion with my personal chef services offered here in Florida. My love for food thrives, and I’m ready to weave flavors into every corner of your table. Let’s make your next gathering unforgettable with a touch of magic!

For me, cooking is...

Smoky BBQ ribs kissed by flames and cozy comfort classics that warm the soul.

I learned to cook at...

I discovered my culinary skills by diving into passionate tasting experiments, blending flavors and techniques, sparking a love for cooking.

A cooking secret...

My intuitive palate acts as a guiding compass, leading me to select the finest ingredients and create perfectly balanced flavors.

My menus

Italian Menu

STARTER

Choose 1 dish

Stuffed Mushrooms - topped with breadcrumbs, garlic, herbs, and cheese

Mini Antipasto Board - soft and hard cheese paired with cured meats, pickles, olives, dried fruit, nuts

Bruschetta - topped with tomato, garlic, olive oil, and fresh basil

Crostini - served with olive tapenade

FIRST COURSE

Choose 1 dish

Fruit + Cheese Kabobs and Dipping Sauce

Caprese Skewers - Fresh Mozzarella and Cherry Tomatoes with Balsamic Glaze

Caprese Salad - Fresh Mozzarella, Tomatoes, Basil, Balsamic

Caesar Salad - Romaine, Croutons, Parmesan

Minestrone Soup - Vegetable Soup with Conchiglie

Gnocchi - Creamy Butter Sauce topped with Parmigiana

Antipasto Salad - Olives, Tomatoes, Pepperoni, and Cheese

Wedding Soup - Light broth with Meatballs, Greens and Orzo

MAIN COURSE

Choose 1 dish

Chicken Broccoli Alfredo - a rich and creamy dish combination of tender Chicken, fresh Broccoli, a luscious Alfredo sauce served on top of Fettuccine

Orange Stuffed Chicken Breast - orange, onion and herbs, an orange sauce topped with swiss cheese, and crouton crumble on top of rice pilaf and a side of asparagus with garlic butter

Shrimp Alfredo - a rich and creamy combination of tender Shrimp a luscious Alfredo sauce served on top of Fettuccine and Green Beans on the side

Salmon Risotto - tender lemon garlic seasoned Salmon on top of creamy Risotto with asparagus on the side

Spaghetti + Meatballs - delicious Italian meatballs served with Spaghetti and Dad's sauce

Gnocchi - Creamy Butter Sauce topped with Parmigiana served with a side of Zucchini, Tomato, and Onion and Garlic Bread

Manicotti - Stuffed with a 4 cheese mixture baked in Marinara and topped with fresh herbs and Parmigiana with a side of Garlic Bread

Eggplant + Zucchini Parmesan - Layered with cheeses and sauce topped with Parmesan and Mozzarella then baked to perfection

DESSERT

Choose 1 dish

Fudge Brownie Cups

Tiramisu Cups

Silk Chocolate Cake with Luxurious Chocolate Fudge Icing

Chocolate Ricotta Cheesecake

Chocolate + Cherry Ricotta Cheesecake

BBQ Favorites

STARTER

Choose 2 dishes

Olive Tapenade with Crackers

Mango Salsa + Chips

Cheese tray + Crackers

Mixed Greens, Pears, Cashew Salad with Balsamic

Mixed Greens with Cherry Tomatoes, Green Onion, and Balsamic

Italian Loaf with Olive Oil and Balsamic

Dinner Rolls

Mini Honey Cornbread

FIRST COURSE

Choose 2 dishes

Corn on the Cob

Coleslaw

Grilled Zucchini / Summer Veg

Grilled Brussel Sprouts w Balsamic Reduction

Grilled Asparagus

Gourmet Mac n Cheese

Classic Potato Salad

Mash Potatoes

Garlic Bread

Beach Bread Crostini

Baked Beans

Elote Street Corn Cups / Grilled Corn Salad

Cucumber + Tomato Salad with Cilantro Lime

Mini Honey Cornbread Muffins

These are the side dishes to the main

Baked Potato

Creamy Sweet Potatoes

MAIN COURSE

Choose 1 dish

Steak - 8 oz Sirloin

Steak - 6 oz Ribeye

Beef Blend Chef's Burger

Portobello - Vegetarian Burger

Beef, Onion, Green Pepper Kabobs

BBQ Ribs + BBQ Chicken

BBQ Ribs + Steak

Beef Kabobs + Chicken Kabobs

Chicken and Pineapple Kabobs + BBQ Chicken

Steak + Shrimp

Beef Burgers + Beef Kabobs + Beef Hot Dogs

DESSERT

Choose 1 dish

Lemon Tarts

Cherry Cheesecake

Key Lime Cheesecake

Peach Cobbler

Fudge Brownie Cups

Silk Chocolate Cake

Twix Candy Bar Pie - A Frozen Pie made from your favorite candy bar

Banana Pudding

Surf N Turf

STARTER

Choose 2 dishes

Shrimp Ceviche + Tortilla chips

Mango Salsa + Tortilla chips

Cheese + Cracker Tray

Olive Tapenade + Crackers

Mini Charcuterie Board - soft and hard cheese paired with salami, pickles, olives, dried fruit, nuts and crackers

Stuffed Mushrooms - topped with breadcrumbs, garlic, herbs, and cheese

FIRST COURSE

Choose 2 dishes

Beach Bread Crostini - topped with smoked gouda

Crostini - topped with olive tapenade

Bruschetta - topped with tomato, garlic, olive oil, and fresh basil

Garlic Bread

Italian Bread with Olive Oil + Balsamic

Mixed green salad - pear and cashew salad with balsamic

Caprese Salad - Fresh Mozzarella, Tomatoes, Basil, Balsamic

Caesar Salad - Romaine, Croutons, Parmesan

Antipasto Salad - Olives, Tomatoes, Pepperoni, and Cheese

MAIN COURSE

Choose 1 dish

Sirloin + Shrimp with a light lemon butter sauce with rice pilaf, and asparagus

Ribeye + Salmon - with lemon butter, lemon rice, and asparagus

Sirloin + Lobster mac and cheese

Grilled Skirt Steak + Scallops in garlic butter with creamy garlic mash and a side of green beans

Roasted Chicken + Halibut (or Cod) with a light lemon butter sauce, rice pilaf, grilled summer vegetables

Sirloin + Shrimp Scampi with a light orange sauce and rice pilaf, grilled summer vegetables

DESSERT

Choose 1 dish

Peach Crumble Dessert

Fudge Brownie Cups

Lemon Tarts

Silk Chocolate Cake with Chocolate Fudge Icing

Cherry Cheesecake - my unique take is a frozen pie

Key Lime Cheesecake - my unique take is a frozen pie