Chef Michael Taft

Chef At Home In Webster
Chef Michael Taft

Get to know me better

“I’m a dedicated culinary professional with a passion for creating approachable, high-quality dishes that bring people together.

I’m a seasoned culinary professional with years of experience as a line cook and kitchen manager, serving diverse audiences from blue-collar workers to college students. Currently managing a kitchen within a brewery, I specialize in pairing flavorful, elevated dishes with craft beer, creating unforgettable dining experiences. My focus is on fresh, high-quality ingredients and simple, effective preparations that highlight each ingredient’s natural taste.

Whether you’re looking for a relaxed, taco-inspired dinner with a twist, a themed beer-paired dinner, or even a pop-up food truck experience, I have the expertise to bring your culinary vision to life. My goal is to create comforting yet elevated meals that satisfy and impress, tailored to your preferences and dietary needs. Reach out if you’re looking for a chef who combines creativity with reliability and who knows how to make great food that hits the spot!

Photo from Michael Taft

More about me

For me, cooking is...

“For me, cooking is a way to connect with people, tell stories through flavors, and create memorable experiences that go beyond just a meal.”

I learned to cook at...

“I learned to cook in bustling kitchens, working my way up from line cook to kitchen manager, sharpening my skills at Hell’s Kitchen.

A cooking secret...

“My secret in the kitchen is balancing creativity with simplicity, letting quality ingredients shine while adding just the right touch.

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