Chef Mauricio Valverde

Private Chef In Aventura
Chef Mauricio Valverde

Get to know me better

Peruvian chef, refined farm to table.

I’m a profesional chef with 9 years of experience in the culinary world. i worked at well known restaurants such as 3030 Ocean at the Harbor Beach in Fort Laud and recently at Burlock Coast at The Ritz Carlton Ft Laud as well as Artisan Beach House, Preston’s, and chef/owner of Rizio’s Peruvian Cuisine.

Photo from Mauricio Valverde

More about me

For me, cooking is...

a lifestyle and my passion.

I learned to cook at...

Home while watching my mother and grandmother, And later self taught myself how to cook as well as culinary school.

A cooking secret...

Working alongside my local farmers and sourcing their seasonal produce with a seasonal changing menu.

Book your experience with Chef Mauricio

Specify the details of your requests and the chef will send you a custom menu just for you.

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