Chef Matthew Stockard
Chef At Home In Signal Hill
Chef Matt
Chef Matt is a certified ACF chef with over 20 years of culinary experience, having managed multi-million dollar restaurants for one of the world’s largest hotel chains. Renowned for his expertise in cooking with cannabis, Chef Matt began his journey in 1994 and has since become a pioneer in the field. He is the creative force behind Chef Matt Brand, specializing in cannabis-infused savory sauces such as hot sauce, olive oil, ketchup, butter, and honey. His innovative products are currently available in California, Montana, and New Jersey, with plans to expand nationwide. Chef Matt’s passion for culinary arts and cannabis infusion has earned him a revered spot in the industry, where he continues to educate and delight with his unique creations.
More about me
For me, cooking is...
My passion, I look at every dish as a painting.
I learned to cook at...
I learned to cook from my Grandmother although I did attend Culinary School and have a B.A in Culinary Science.
A cooking secret...
Building layers of flavor in every dish. I also like to use premium ingredients to achieve the best possible end result.
Book your experience with Chef Matthew
Specify the details of your requests and the chef will send you a custom menu just for you.
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