Chef Matthew Rhoney
Private Chef In Chicago
I am a professional cook who has been in the business for 10 years. I have held nearly every job at a variety of establishments. From diner, to fine dining; dishwashing to purchasing. My current position is grill cook at Monteverde in West Loop, Chicago. I’m now looking for a more intimate culinary experience, and to help break down boundaries between professional and home cooking.

More about me
For me, cooking is...
Cooking is what I have dedicated my life to.
I learned to cook at...
MCC Culinary School
A cooking secret...
My secret is to not be afraid; don’t be intimidated.







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