Chef Mathew Reeves Reeves
Chef At Home In West Sacramento
Get to know me better
Always growing, learning and pushing myself to the next level. While staying humble and pursuing my passions.
I am a professional chef with 17 years in the culinary field. Ranging from high end catering, restaurants, hotels and corporate dining. I attended culinary school at American River college and currently work as a university chef at UC Davis. I have multi unit experience and spent time traveling the US working at many different locations.

More about me
For me, cooking is...
My passion, it’s how i communicate and show love for people. It’s ever growing and crosses all boundaries in life.
I learned to cook at...
I was fortunate to work under many chefs in Sacramento, Bay Area & Napa and learn from each of them. I also spent time cooking with Martin yan.
A cooking secret...
To let the food speak for itself, using the best quality ingredients and only adding what is needed to really highlight to dish.






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