Chef Marvin Hobson
Private Chef In FredericksburgGet to know me better
35+years working as a professional chef specializing in farm to table Hill Country fare
I began my culinary career in classic French restaurants in Denver CO. Have worked in Aspen, Vail and Evergreen CO as well. For the last 20 years I’ve lived and worked in the Texas Hill Country. Notably Hill Top Cafe in Fredericksburg TX. Specialize in catering romantic dinners for couples and small intimate gatherings.
More about me
For me, cooking is...
A way for people to connect in a deeper and more meaningful way in a relaxed and comfortable environment.
I learned to cook at...
The Normandy Restaurant Francais in Denver CO
A cooking secret...
Letting fresh locally raised ingredients and letting them shine in an honest and simple preparation.
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