Chef Marshall Langley
Chef At Home In Spartanburg
I took up culinary arts in high school as a hobby but it became a passion when I was able to work in bakeries and kitchens. While I do not have a culinary education I have worked in restaurants and bakeries since I was 16. I enjoy getting to show people what I have learned through the years. For the past few years I have been a personal and catering chef working with several different cuisines.
More about me
For me, cooking is...
Not only a way to relax but a way to share my passion with others and show off my creativity.
I learned to cook at...
Local bakeries and restaurants in Upstate, SC.
A cooking secret...
Is coming in with a plan of action to ensure I am prepared, and a little disco...
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