Chef Maro Gjurasic
Private Chef In New York CityGet to know me better
I use my refined technique to cook creative and/or classic cuisine that feeds the stomach and the soul.
As a culinary professional for the past 25 years I have learned and experienced a wide variety of cuisines. I started at a very young age, and was a highly acclaimed executive chef in my early college age at a restaurant in Seattle, WA. I have had the pleasure of working in Maui, HI and now New York, NY as well as Seattle, and aside from years of executive chef experience, I have found my passion in being a private chef. I love the more personal touch, connection, and moments created through my events.
More about me
For me, cooking is...
Cooking for me is a way to express and feed the soul (and the body, of course). I take it seriously, yet must stay humorous and lighthearted as well.
I learned to cook at...
I learned from my Croatian Grandmother, Cajun Mother, and countless years in kitchens in all roles.
A cooking secret...
My secret is to look at every technique and ingredient from all angles in order to express my creativity and think outside the box.
Book your experience with Chef Maro
Specify the details of your requests and the chef will send you a custom menu just for you.
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