Private Chef Marco Grasso

’m an Italian chef with over 16 years of experience in the world of gastronomy. My passion for cooking has taken me around the globe, discovering authentic flavors, fascinating cultures, and unique culinary traditions. From every journey, I’ve gathered inspiration, transforming it into dishes that tell stories and evoke emotions.

Throughout my career, I’ve created innovative gastronomic brands and opened successful restaurants, always bringing creativity, dedication, and a deep love for good food. Now, at 31, I offer this experience to those looking for more than just a meal — but a unique and unforgettable sensory experience.

I’m passionate about healthy cooking, music, meditation, sports, and personal growth. A true lover of the good life, I’m always seeking new inspirations to take my culinary art to the next level, creating menus that are a journey of flavors and emotions.

If you’re looking for something truly special, you’re in the right place.

For me, cooking is...

A form of art, a journey, and an expression of love. A way to tell stories through flavors and create unforgettable experiences and make people happy.

I learned to cook at...

Since 7 yrs old, cooking is in my DNA. I refined my skills at the Accademia di Gastronomia in Florence and through global experiences with top chefs.

A cooking secret...

My secret in the kitchen is my experience, discipline, attention to detail, creativity, and unique plating style. My cuisine is a fusion of unforgetta