Chef Marc Van Damme
Personal Chef In New YorkI’m a professional chef over 30 years in experience in the private chef business , before coming to the US
Was working in a few tree stars Michelin in France and Belgium.
Love different cuisines and enjoy to prepare them . Love to cook and make good breads and desserts.
Using the best ingredients and making a nice presentation.
More about me
For me, cooking is...
It’s a passion to cook a wonderful meal
I learned to cook at...
Went to culinary school in Belgium Worked in very nice restaurants in Europe before coming to the USA
A cooking secret...
Working with the finest fresh ingredients
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