Chef Malcolm Watson
Chef At Home In New York City
Get to know me better
I am a classically trained Chef with multicultural experience and a diverse palette. I enjoy fusing Caribbean and Latin flavors.
I am a professional Chef with over 15 years of experience. While attending college I completed a series of Culinary Arts courses. I was selected to lead an organization called Cooks in The Market. This gave me an opportunity to work with local farmers to receive food donations, which we turned into amazing farm to table dishes that were sold to raise funds.
More about me
For me, cooking is...
More than a passionate, it is my life. I enjoy telling my story through flavor. I can take you to places that inspire me through my food creations.
I learned to cook at...
My grandma's kitchen is where I gave it my first try. I went on to train under many Chefs in addition to getting a HMGT Culinary Arts Degree at NYCCT.
A cooking secret...
Is to always work cleaner and smarter than others. I take lots of notes and I prepare myself for the task to ensure that I always give it my best.
Book your experience with Chef Malcolm
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