Chef Luigi Criscuolo
Private Chef In Las Vegas
April 1997 first day in a kitchen,from that day i work around the world from Italy to Europe to North and Sud america,with one thing in common
Same passion like the day i start
I help many business owner to start up and run their restaurant,i work as a consultant and personal private chef,
Traditional and modern italian stile
More about me
For me, cooking is...
My passion,my hobby,my everything
I learned to cook at...
The best (and the worst)Amalfi coast restaurant
A cooking secret...
Keep it simple,traditional with a twist
Book your experience with Chef Luigi
Specify the details of your requests and the chef will send you a custom menu just for you.
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