Chef Lucia Celi
Private Chef In San Diego
Hello! I’m Lucia, a professional chef with 10 years of experience. I opened my first bakery in Italy in Milan when I was 22 and now I’m the proud co owner and executive chef of Mattarello Cucina Italiana in Hillcrest, San Diego. My specialties are handmade fresh pasta, bakery products and traditional Italian recipes. I'm available for private cooking classes, dinners and lunches.
More about me
For me, cooking is...
Looking for new ideas keeping an eye on the Italian food tradition
I learned to cook at...
Starting as a child with grandma, I had my first professional job in a pastry laboratory in Italy.
A cooking secret...
Fresh ingredients and simplicity
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