Chef Len Mitchell
Personal Chef In Wayland
Get to know me better
The essence of cuisine is from the land and the sea, to your heart and mind to the table. European techniques pursuing global flavor and local markets
Professional Profile
• A goal oriented professional with a wide range of experience in hospitality leadership, culinary arts, instruction, and profitable operations.
• Innovative team builder who achieves excellence and growth by fostering collaboration with creativity and enthusiasm.
• Successful launching profitable start-ups, turn-arounds, food safety training,
P&L performance, and strategic menu marketing. Locally inspired market cuisine. Globally acquired culinary skills, flavors and techniques.
More about me
For me, cooking is...
My means of experiencing everything offered by the land and sea. Best way to share techniques that enrich life's positive experience.
I learned to cook at...
After Culinary Training in University, pursued a Bachelor's degree in Business/Economics, which allowed me to travel, greatly expanding my Cuisine
A cooking secret...
Freshest ingredients Best techniques Deep, bold flavors Organization Balance Love
Book your experience with Chef Len
Specify the details of your requests and the chef will send you a custom menu just for you.
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