Chef Lauren Winters

Chef At Home In Hyde Park

I trained at The Culinary Institute of America and worked in Italian trattorias and then plant based meal prep and delivery. Love to cook Italian food especially northern region inspired. Plant based food is incredible too. Strong focus on organic and sustainable ingredients. I love for parties to book air bnbs with big groups and just relax and have incredible candle lit dinner parties.

For me, cooking is...

Like an intricate and never ending but fun and yummy maze.

I learned to cook at...

The Culinary Institute of America. Google the Hyde Park location. Very mystical castle esque.

A cooking secret...

Instacart to outsmart the zombie apocalpyse in all the grocery stores. :')

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Chef Lauren's reviews

4.56

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24 services

Chef Lauren was exceptional and made for such a special night celebrating my boyfriend's 30th Birthday with his friends! Her food was fabulous and she was very attentive to a few different severe food allergies of our guests. Additionally, her plating and table scape were gorgeous. Cannot recommend Chef Lauren enough!

We had an amazing meal with Chef Lauren. After a full day out and about coming home to an wonderful home cooked meal was everything we could ever dream of. Chef Lauren was attentive to what we wanted and she executed the meal and the ambience with such ease and comfort. We can't say enough great things about our night and can't wait to use her again in the future!

Lauren was great! She was very easy to work with and we would definitely recommend her. She was good with communication, menu options and timing and was thoughtful and attentive during food service. And the food was all incredible! A truly wonderful and memorable evening.