Chef Latisha Berry Chef Blu
Chef At Home In Chicago
Get to know me better
A talented chef who’s overly passionate about cooking and love bringing people together with food. I enjoy exploring new cuisines, and techniques
I am a professional chef with 10 years of experience in culinary industry. I studied at Le Cordon Bleu In Tucker, Georgia and began my chef journey at the age of 19. I’ve cooked for some of the most upscale restaurants in Atlanta including Sundial and Rooftop LOA. Allow me to take your taste buds on a journey they’ll never forget
More about me
For me, cooking is...
For me cooking is Fun and therapeutic. One method I used to decompress
I learned to cook at...
Home! lol it all started in the kitchen with my dad
A cooking secret...
Treating all ingredients with the same amount of love and care.
Book your experience with Chef Latisha Berry
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