Chef Larson Washington

Private Chef In Seatac
Chef Larson Washington

Get to know me better

I am sincerely devoted and passionate regarding creating culinary art and dishes that are hard to forget.

My name is Larson Washington. I am extremely excited about this opportunity. I am currently enjoying my 14th year as a middle school teacher. Originally, I taught social studies and English. However, I have been fortunate enough to teach middle culinary arts for the last three years. Cooking is my passion. It has been a blessing. I graduated from culinary arts school in 2001. Since graduation, I have held every position in the kitchen, including line cook, sous chef, head chef and restaurant manager. My cooking style is clean, healthy, and classic. I would describe myself as a talent chef with diverse experiences. I am originally from Austin, Texas. My Texas heritage taught me to appreciate and focus on American southern regional cuisine, Tex-Mex, and of course dry rub barbeque. Growing up in Seattle has giving me a huge appreciation for seafood, Asian, and Indian style cuisine. I feel confident in those areas, yet my absolute favorite is Italian. Overall, my palate is eclectic, and my skills vary. I would be open to focusing on one specific area in the future.

Photo from Larson Washington

More about me

For me, cooking is...

My cooking style is clean, healthy, and classic.

I learned to cook at...

I learned how to cook at an early age while attending culinary arts schools.

A cooking secret...

My secret in the kitchen is being well organized and planning ahead.

My menus

Book your experience with Chef Larson

Specify the details of your requests and the chef will send you a custom menu just for you.

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