Chef Lamonte Burleson Nick Daniels
Chef At Home In NashvilleGet to know me better
I’ve been passionate about cooking since I was 7 years old, I’m very creative when it comes to my dishes, presentation is my key.
I am a professional chef for the last 14 years, I started the passion at age 7 and started right when I was a teenager professionally, I’m from Nashville TN but lived in Dallas TX for about 3 years of my life. Graduated from culinary school and then worked in different restaurants, hotels and other places to get my career on board and on track. It’s been good over the years but now I want to go in to different things like private chef, I’ve worked in different catering places and also started my own catering business.
More about me
For me, cooking is...
My passion, my love, my life.
I learned to cook at...
I was cooking with my mom and fell in love with cooking at a young age.
A cooking secret...
Treating my food with care and love, talking sweet to my dishes and putting love into my food.
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