Chef Kierra Durham
Private Chef In Raleigh
Get to know me better
Cooking was something I enjoyed, I never thought it would become a passion.
I am a professional chef with 5 years experience, mostly as a traveling personal chef. Traveling and providing culinary experiences to people isn't just a job for me, it's a passion. Making menus from the freshest ingredients from local markets in your area. Exploring cities to find new flavors to expand my palette is my favorite past time. Mixing flavors from different cultures to create unique menus that I get to serve to people in their own homes or venues of their choice is the greatest feeling. Watching the guests faces light up as they taste the flare I can provide.

More about me
For me, cooking is...
For me, cooking is fun, it can take you to another world. Learning to experience the same ingredients in different culture is mind blowing.
I learned to cook at...
I've been cooking for as long as I could remember. I honed those skills under Master Chef Greggory while living in Atlanta for a few years.
A cooking secret...
Seasonings of course, and love.
My menus
Zucchini Bites
Whipped Feta ,Dill, Lemon Dip w/ Peta Chips
Pesto Genovese
Baba Ganoush
Tomato & Strawberry Bruschetta
Prosciutto Caprese Skewers
Charcuterie Board
Greek Salad
Fattoush Salad
Balela Salad
Chickpea and Egg Salad
Tabouli Salad
Cucumber & Tomato Feta Salad
Italian Roasted Chicken Breasts,Greek Spinach and Rice, Roasted Greek Veggies
Baked White Fish, Lemon Infused Israeli Couscous, Mediterranean Green Beans
Roasted Lamb, Mediterranean Couscous-Artichokes
Stuffed Chicken w/Goat Cheese and Spinach, Greek Lemon and Garlic Potatoes, Broccoli Salad
Garlic Shrimp w/Wine Sauce, Stuffed Tomato Rice, Ribbon Zucchini
Impossible Sausage and Peppers, Mediterranean Three Bean Quinoa Salad, Roasted Eggplants
Falafel in Red Pepper Sauce w/Garlic Hummus, Sautee Garlic Argula w/New Onions
Lemon and Dill Grilled Chicken, Mustard Potato Salad, Pickled Carrots
Dessert Charcuterie
Crème Brûlée
Tiramisu
Stuffed Apples
Baklava
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Melon Prosciutto Skewers
Caprese Bites
Arancini w/Puttanesca Sauce
Zucchini Bites
Fried Ravioli w/Lemon Pesto
Peach & Burrata Caprese Salad
Caesar Salad Spears
Sicilian Salad
Minestrone Soup
Italian Meatballs, Mom's Spaghetti with Wedding Green Beans
Baked Eggplant Parm, Rosemary Rotini, Prosciutto Wrapped Asparagus
Creamy Tuscan Chicken, Butter Noodles, Broccolini
Veal Marsala, Creamy Ricotta Spaghetti, Vegetable Medley
Tuscan Shrimp Penne, Asparagus, Focaccia
Sausage Stuffed Peppers, Parsley Rice Pilaf, Lemon Pepper Broccoli
Prefect Lasagna, Corn on the Cob, Italian Green Beans
Chicken Picatta, Lemon Pasta, Fresh Vegetables
Zabaglione with Strawberries
Cherries Poached in Red Wine with Mascarpone Cream
Chocolate Panna Cotta
Tiramisu Icebox Pie
Dessert Charcuterie Board
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Skillet Fried Potatos
French Toast Pancakes
Spiced Honey Fruit Salad
Scrambled Eggs w/ Fresh Vegetables
Homemade Biscuits w/ Fried Chicken and Blueberry Rosemary Syrup
Southern Shrimp and Savory Grits
Dessert Charcuterie Board
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Shrimp Ceviche
Fish Taco w/ Mango Salsa
Birria Empanadas w/ B. Sauce
Elote Salad
Cuban Stuffed Potato Balls
Chilled Avacado Soup w/ Tostones Croutons
Taco Chicken Wings
Caesar Salad Spears
Ensalada de Nopalitos
Avocado, Orange, & Jicama
Chili Lime Salad
Apple Beef Stew, Red Pepper Couscous, Spanish Chicken w/ Stuffed Tomatos & Dill Rice
Taco Trio (Fish, Chicken Adobo, Carne Asada) Buffet, Spanish Rice Pilaf
Cuban Shredded Beef w/ White Rice, Black Beans, Cuban Bread
China Box Pork Buffet
Grilled Fish of the Day w/ Grilled Vegetables & Cumin Roasted Potatoes
Picadillo, Cuban Chicken w/ Yellow Rice, Black Beans, Bread
Dessert Charcuterie
Bitter Orange Flan
Key Lime Tartlets
Margarita Tarts
Tres Leches Cakes
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Beef Satay w/ peanut sauce
Crab Ragoon
Edamame
Yuzu Chicken Skewers
Mini Egg Rolls
Shrimp Toast
Asian Meatball
Asian Pear Salad / Honey Blueberry Vinaigrette
Asian Kale Salad
Chef's Choice Salad
Miso Soup
Chef's Choice Sushi Roll Platter
Matcha Swiss Roll
Banana Fritters
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Charcuterie Board
French Cheese Puffs
Alsatian Onion Tart
Poutine
Coquilles St. Jacques
Mini-Croque Monsieur
Lyonnaise Salad
French Onion Soup
French Country Salad w/ Lemon Dijon Vinaigrette
Chef's Choice Salad
Coq Au Vin / Wild Rice Pilaf / Cauliflower Au Gratin/ Roasted Carrots W/ Cumin & Thyme
Blackened Catch of the Day w/ Shrimp Étouffée / Wild Rice / Lemon Pepper Green Beans
Skillet Roasted Chicken / French Potato Salad / French Green Beans
Beef Bourguignon / Popovers / Roasted Asparagus
Roasted Duck Thighs / Potatoes Au Gratin / Ratouille
Chocolate Panna Cotta
Peach Cobbler/ Vanilla Ice Cream Shots / Sea Salt Whip Cream
Dessert Charcuterie Board
Crème Brûlée Cupcakes
Fruit Tartlets w/ Brown Sugar Whipped Cream
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Jerk Vegan Quinoa Cakes
Figs-in-a-Blanket
Creamy Avocado Dip
Garlic Broccoli Bruschetta
Bourbon Beer Babybel Fondue
Caesar Salad Spears
Greek Salad
Asian Pear Salad / Honey Blueberry Vinaigrette
Spiced Fruit Salad
Mushroom Wellington / Butternut risotto w/ Leeks /Maple Baby Bok Choy
Eggplant Puttanesca w/ Roasted Spaghetti Squash / Rosemary Roasted New Potatoes / Savory Green Beans
Vegan Alfredo / Italian Penne Pasta / Orecchiette with Creamy Carrot Miso Sauce
Sweet Potato Chili w/ Chickpeas/ Rice Pilaf / Glazed Carrots / Mixed Greens
Vegan Meatballs / Trio Mashed Potatoes / Honeypott Cornbread Muffins
Lemon Pudding Cake / Raspberry Whipped Cream Frosting
Stuffed Apples / Sea Salt Whip Cream
Dessert Charcuterie Board
Red Velvet Cake Stacks
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Pear Pecan Cheese Ball
Deviled Egg Assortment
Roasted Garlic Pull-Apart Cheese Bread
Turkey Meatballs w/ Cranberry Sauce
Loaded Cauliflower Bites
Roasted Pears w/ Brie & Pistachios
Baked Scallops
Crab Louie Salad Lettuce Cups
Asian Pear Salad / Honey Blueberry Vinaigrette
Spiced Fruit Salad
Grape Salad w/ Toasted Pecans
Winter Chopped Salad
Cumin Sweet Potato Salad / Feta / Cranberries
Classic Pork Crown Roast / Lemon Orzo w/ Asparagus / Chef’s Fresh Vegetables
Herb Crusted Stuffed Turkey / Green Bean Casserole / Melting Sweet Potatoes / Chef’s Fresh Vegetables
Grilled Cornish Hens / Spinach Bread Pudding / Maple Bacon Brussel Sprouts
Roasted Duck / Orange Marmalade Whiskey Glaze / Garlic Mashed Potatoes / Southern Bok Choy
Standing Rib Roast / Baked Mac-n- Cheese / Roasted Sweet Potatoes w/ Vegetables, Thyme & Maple Syrup
Spiced Turkey Breast w/ Persian Golden Prunes / Kale & Mushroom Risotto / Roasted Red Cabbage w/ Collard Slaw
Coq Au Vin / Wild Rice Pilaf / Cauliflower Au Gratin/ Roasted Carrots W/ Cumin & Thyme
Lemon Pudding Cake / Raspberry Whipped Cream Frosting
Caramel Brownies w/ Brown Sugar Whip Cream
Sweet Potato Pie
Stuffed Caramel Apple Pies
Winter Dessert Charcuterie
Peach Cobbler/ Vanilla Ice Cream Shots / Sea Salt Whip Cream
View full menu
Zucchini Bites
Whipped Feta ,Dill, Lemon Dip w/ Peta Chips
Pesto Genovese
Baba Ganoush
Tomato & Strawberry Bruschetta
Prosciutto Caprese Skewers
Charcuterie Board
Greek Salad
Fattoush Salad
Balela Salad
Chickpea and Egg Salad
Tabouli Salad
Cucumber & Tomato Feta Salad
Italian Roasted Chicken Breasts,Greek Spinach and Rice, Roasted Greek Veggies
Baked White Fish, Lemon Infused Israeli Couscous, Mediterranean Green Beans
Roasted Lamb, Mediterranean Couscous-Artichokes
Stuffed Chicken w/Goat Cheese and Spinach, Greek Lemon and Garlic Potatoes, Broccoli Salad
Garlic Shrimp w/Wine Sauce, Stuffed Tomato Rice, Ribbon Zucchini
Impossible Sausage and Peppers, Mediterranean Three Bean Quinoa Salad, Roasted Eggplants
Falafel in Red Pepper Sauce w/Garlic Hummus, Sautee Garlic Argula w/New Onions
Lemon and Dill Grilled Chicken, Mustard Potato Salad, Pickled Carrots
Dessert Charcuterie
Crème Brûlée
Tiramisu
Stuffed Apples
Baklava
View full menu
Melon Prosciutto Skewers
Caprese Bites
Arancini w/Puttanesca Sauce
Zucchini Bites
Fried Ravioli w/Lemon Pesto
Peach & Burrata Caprese Salad
Caesar Salad Spears
Sicilian Salad
Minestrone Soup
Italian Meatballs, Mom's Spaghetti with Wedding Green Beans
Baked Eggplant Parm, Rosemary Rotini, Prosciutto Wrapped Asparagus
Creamy Tuscan Chicken, Butter Noodles, Broccolini
Veal Marsala, Creamy Ricotta Spaghetti, Vegetable Medley
Tuscan Shrimp Penne, Asparagus, Focaccia
Sausage Stuffed Peppers, Parsley Rice Pilaf, Lemon Pepper Broccoli
Prefect Lasagna, Corn on the Cob, Italian Green Beans
Chicken Picatta, Lemon Pasta, Fresh Vegetables
Zabaglione with Strawberries
Cherries Poached in Red Wine with Mascarpone Cream
Chocolate Panna Cotta
Tiramisu Icebox Pie
Dessert Charcuterie Board
View full menu
Skillet Fried Potatos
French Toast Pancakes
Spiced Honey Fruit Salad
Scrambled Eggs w/ Fresh Vegetables
Homemade Biscuits w/ Fried Chicken and Blueberry Rosemary Syrup
Southern Shrimp and Savory Grits
Dessert Charcuterie Board
View full menu
Shrimp Ceviche
Fish Taco w/ Mango Salsa
Birria Empanadas w/ B. Sauce
Elote Salad
Cuban Stuffed Potato Balls
Chilled Avacado Soup w/ Tostones Croutons
Taco Chicken Wings
Caesar Salad Spears
Ensalada de Nopalitos
Avocado, Orange, & Jicama
Chili Lime Salad
Apple Beef Stew, Red Pepper Couscous, Spanish Chicken w/ Stuffed Tomatos & Dill Rice
Taco Trio (Fish, Chicken Adobo, Carne Asada) Buffet, Spanish Rice Pilaf
Cuban Shredded Beef w/ White Rice, Black Beans, Cuban Bread
China Box Pork Buffet
Grilled Fish of the Day w/ Grilled Vegetables & Cumin Roasted Potatoes
Picadillo, Cuban Chicken w/ Yellow Rice, Black Beans, Bread
Dessert Charcuterie
Bitter Orange Flan
Key Lime Tartlets
Margarita Tarts
Tres Leches Cakes
View full menu
Chef Kierra's reviews
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