Chef Kentaro Yamate
Chef At Home In Richardson
I am a Japanese food chef with over 10 years of experience.
I can make not only sushi but also various other Japanese foods.
Sushi, Izakaya style food, Tempura, etc.
Experience in Japanese restaurants in Tokyo, Japan and Los Angeles and previously owned and operated managing a Japanese restaurant in Dallas.
More about me
For me, cooking is...
Means to express myself
I learned to cook at...
Japanese restaurants in Tokyo, Japan and Los Angeles
A cooking secret...
Simple and use raw ingredients as they are.
![0241143000000[1].jpg](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/89/56/70/895674.jpg "0241143000000[1].jpg")
![40f5daf90826bcae5b22822ba782cd81[1].jpg](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/89/56/60/895662.jpg "40f5daf90826bcae5b22822ba782cd81[1].jpg")
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