Chef Karina Luciano
Chef At Home In Miami
Get to know me better
I am a farm to table chef, specializing in plant based. I have studied with Matthew Kenney at Plant Lab in Santa Monica as well as I cook Ayurvedic.
I am holistic health chef, I've been cooking for clients for the past 10 years, mostly privately. I cooked for Spanish personal trainer Fernando Sartorius and for mothers in post partum care. I am originally from Brazil, but I have travelled all over the world, I enjoy flavors from different countries.

More about me
For me, cooking is...
Nourishment, health, flavors
I learned to cook at...
With my grandmother in Brazil growing up and then I enrolled myself at Matthew Kenney culinary school in Santa Monica & ayurveda.
A cooking secret...
My healing energy, my creativity & passion






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