Chef Karen Ross
Personal Chef In TavaresMy love of cooking began at an early age as I watched and helped my mother, Bernice, prepare meals for our family. Over the years, I have continued to fine tune my culinary skills. I received Private/Personal Chef certification from Boston University. Cooking has always given me much joy, and now I am sharing that with my clients as I take my passion for cooking into their homes. In addition to preparation of delicious, healthy meals, I also offer limited catering services including dinner parties, cooking classes and more.
More about me
For me, cooking is...
Cooking is about satisfying ones taste buds.
I learned to cook at...
My first experience with cooking was at home watching my mom and other family memebers prepare family meals. Then I attended Boston University.
A cooking secret...
Keeping food safety first.
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