Chef Julia Dudley

Personal Chef In New York
Chef Julia Dudley

Get to know me better

Originally from New York, I moved to France to study culinary arts. I am passionate about creating dishes with quality and seasonal ingredients.

Driven by my passion of food and the community it can build, along with my background in communication, I look to create an environment of culinary creativity by combining my two passions. As a French technique classically trained chef, I am a professional chef that is passionate about creating delicious meals focused on using whole foods and seasonal products.

Photo from Julia Dudley

More about me

For me, cooking is...

Cooking is a way of self expression, communal bonding, and cultural immersion.

I learned to cook at...

I studied at Le Cordon Bleu Paris where I learned classical French techniques in both Cuisine, Pastry, and Culinary Management.

A cooking secret...

Always cook leading with love and fun because it is here where delicious food is created.

Book your experience with Chef Julia

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